Monday, December 8, 2014

WHOOOOOPPPIEEEEEEEE PIE

Im not going to lie, I saw this recipe and I was 
really intimidated. I mean, this is a LOT of dessert.
Maybe it won't be so hard?
I should probably buy some Oreos as a back up dessert 
just in case.

WHOOOPIE PIES:


Ingredients:


For the pies:
1.5 cups of flour
1 cup of cocoa powder
1 teaspoon of baking soda
1 teaspoon of salt
1/4 teaspoon of baking powder
1 stick of softened butter
1 cup of brown sugar
1 large egg
1 teaspoon of vanilla extract
1 cup of buttermilk


For the frosting:
1 8-ounce bar of cream cheese, room temperature
1/2 cup of heavy cream
2 tablespoons of unsalted butter
pinch of salt
1.5 cups of powdered sugar
1 teaspoon of vanilla extract


Directions:

First comes the pies

Preheat the oven to 350 degrees

Mix the flour, cocoa powder, baking soda, baking powder, salt & set aside.


In a separate bowl mix together the butter & brown sugar until 
light and fluffy.



Now mix in the egg & vanilla.


Slowly add the flour mixture & the buttermilk


Now spoon around 3 tablespoons of the batter into round
mounds onto lined baking sheets.


Bake for 15 minutes until fully baked.



Let these cake/cookie things cool down on a wire rack. 

Time for the frosting.

Beat together the cream cheese, heavy cream, butter & salt


Now add the powdered sugar & vanilla.


Place in the fridge for around 30 minutes, until firm.

Once chilled stuff your cream into a baggie and pipe 
onto one side of the cookie/cake.



BAM

Thats it.
It wasn't so hard, just time consuming.